Comments on: What do you cook the week of a move? (penne with smoked salmon cream sauce) http://katymcarter.com/2010/05/what-do-you-cook-the-week-of-a-move-penne-with-smoked-salmon-cream-sauce/ Thu, 09 Feb 2012 02:26:08 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: katy http://katymcarter.com/2010/05/what-do-you-cook-the-week-of-a-move-penne-with-smoked-salmon-cream-sauce/comment-page-1/#comment-762 katy Sun, 27 Jun 2010 22:02:34 +0000 http://katymcarter.com/?p=1845#comment-762 Shallots are actually better than onions, I think -- but I'm not good about having them around all the time. Need to work on that, since they'd be better than onions in a lot of recipes. Peas sound like a perfect addition! Shallots are actually better than onions, I think — but I’m not good about having them around all the time. Need to work on that, since they’d be better than onions in a lot of recipes.

Peas sound like a perfect addition!

]]> By: Sarah http://katymcarter.com/2010/05/what-do-you-cook-the-week-of-a-move-penne-with-smoked-salmon-cream-sauce/comment-page-1/#comment-758 Sarah Sat, 26 Jun 2010 23:11:14 +0000 http://katymcarter.com/?p=1845#comment-758 Hey Katy, I made it tonight and we LOVED it!! I made it for Nathan and his mom and they raved about it. The package of salmon had 7 ozs so I made that and added extra cream. I made it using 4 shallots, since my onions were going bad and then added green peas (that were frozen and then cooked) at the end. It was super tasty!! Hey Katy,
I made it tonight and we LOVED it!! I made it for Nathan and his mom and they raved about it. The package of salmon had 7 ozs so I made that and added extra cream. I made it using 4 shallots, since my onions were going bad and then added green peas (that were frozen and then cooked) at the end. It was super tasty!!

]]> By: katy http://katymcarter.com/2010/05/what-do-you-cook-the-week-of-a-move-penne-with-smoked-salmon-cream-sauce/comment-page-1/#comment-640 katy Wed, 26 May 2010 00:06:28 +0000 http://katymcarter.com/?p=1845#comment-640 This, in fact, was. But I've also gotten some from Big City Farms, and good ol' Trader Joe's. This, in fact, was. But I’ve also gotten some from Big City Farms, and good ol’ Trader Joe’s.

]]> By: katy http://katymcarter.com/2010/05/what-do-you-cook-the-week-of-a-move-penne-with-smoked-salmon-cream-sauce/comment-page-1/#comment-639 katy Wed, 26 May 2010 00:05:37 +0000 http://katymcarter.com/?p=1845#comment-639 Well, Jen, I didn't mention lunch... Well, Jen, I didn’t mention lunch…

]]> By: Julie http://katymcarter.com/2010/05/what-do-you-cook-the-week-of-a-move-penne-with-smoked-salmon-cream-sauce/comment-page-1/#comment-638 Julie Tue, 25 May 2010 23:23:53 +0000 http://katymcarter.com/?p=1845#comment-638 What your arugula from the Campus Farm? What your arugula from the Campus Farm?

]]> By: Jennie Rader http://katymcarter.com/2010/05/what-do-you-cook-the-week-of-a-move-penne-with-smoked-salmon-cream-sauce/comment-page-1/#comment-637 Jennie Rader Tue, 25 May 2010 19:16:02 +0000 http://katymcarter.com/?p=1845#comment-637 Mmmm! Im on it. And by the way, I think most people eat left over bags of chips and cereal the week they move...so good job! Mmmm! Im on it. And by the way, I think most people eat left over bags of chips and cereal the week they move…so good job!

]]> By: katy http://katymcarter.com/2010/05/what-do-you-cook-the-week-of-a-move-penne-with-smoked-salmon-cream-sauce/comment-page-1/#comment-636 katy Tue, 25 May 2010 16:16:22 +0000 http://katymcarter.com/?p=1845#comment-636 Yes. My kids didn't really eat it -- and we (meaning mostly Tim) finished it. You could get away with maybe 6 oz of salmon, though, doubling everything else. The salmon really is a flavoring agent more than a filler. Don't you wish you were here to help me? ; ) Yes. My kids didn’t really eat it — and we (meaning mostly Tim) finished it. You could get away with maybe 6 oz of salmon, though, doubling everything else. The salmon really is a flavoring agent more than a filler.

Don’t you wish you were here to help me? ; )

]]> By: Melissa http://katymcarter.com/2010/05/what-do-you-cook-the-week-of-a-move-penne-with-smoked-salmon-cream-sauce/comment-page-1/#comment-635 Melissa Tue, 25 May 2010 15:16:51 +0000 http://katymcarter.com/?p=1845#comment-635 Do you think I would need to double this for my family of 5? Happy Moving! :) Do you think I would need to double this for my family of 5?

Happy Moving! :)

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